Launched as part of our Foodie Friday series, Eating Through TO's Cocktail Making Workshop is a fun and interactive way to learn about the art of cocktail making.
Each workshop will feature one spirit, in this case, WHISKY, and guests will learn how to make 3 different cocktails with that spirit in a hands-on workshop with an Eating Through TO mixologist.
Light snacks will be available, must be legal drinking age to attend.
3 cocktails will be served so guests learn a variety of drinks, however it is the responsibility of each guest to drink responsibly. We reserve the right to stop serving any guest + do not recommend attending two events in one afternoon, or drinking prior to the event.