Nicole Colozza

Editorial Writer

News

This Italian pasticciere honours five generations of family history with his authentic dessert shop

by Nicole Colozza

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Torisho’s famous Japanese fried chicken has finally arrived in Canada

by Nicole Colozza

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Adrak introduces high-end Indian cuisine to Yorkville

by Nicole Colozza

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Check out Deeply Rooted: Toronto’s first Black and Indigenous farmers market

by Nicole Colozza

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This multi-floor British pub just opened in the heart of Toronto’s Entertainment District

by Nicole Colozza

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YamChops is Toronto's go-to plant-based 'butcher'

by Nicole Colozza

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Chef’s For Ukraine: A union of Toronto chefs are striving to raise awareness, funds and spirits

by Nicole Colozza