We’ll see you in there.
Connect to customize your food & drink discovery.
By signing up you agree to our Terms of Service and Privacy Policy.
Thin slices of beefsteak and cheese are the star of this popular sandwich originating in Philadelphia. The ones you’ll find here in the city are also prepared using a soft hoagie roll and are loaded with these two ingredients, as well as other additions like sauteed onions and...
The highly anticipated vegan restaurant is the newest PLANTA offshoot to open in Toronto, taking over the former Chase Fish & Oyster off of Yonge Street. Owned by Chase Hospitality Group, PLANTA Cocina is chef David Lee’s latest venture in upscale plant-based dining -- this ti...
Carnivores, take note. When simple meat and potatoes won't do, it may be time to book a whole animal dinner at Beast restaurant. Prepared by one of the city's original nose-to-tail spots, a whole animal dinner at Beast is a seasonally-inspired experience not to be missed. Beas...
Honeymoon Dessert is opening its first Canadian location this weekend, starting September 26 at 3 p.m. This Hong Kong dessert chain has been bustling around Asia since 1995, crafting delectable, fruit-forward desserts and other delicious Asian treats. To celebrate their grand ...
Toronto's Naan & Kabob premium quick serve Afghan restaurant announces the launch of Cubby Smart Kitchen, an innovative self-serve concept in Toronto's Moss Park neighbourhood, on October 2, 2020. Developed by Fahim Ahmadi and Jay Yordi of the Naan & Kabob Group, who owns and ...
If you need the gooey, melty, cheesy goodness of a big bowl of macaroni and cheese, there are plenty of options in Toronto to satisfy your craving. With many unique and fancy riffs on this dish popping up over the years, hungry cheese-lovers will find several iterations on thi...
Kensington Market is a go-to destination for taco lovers so it's always exciting when a new spot enters the scene. Birria Catrina opened earlier this month, joining the likes of iconic Gus Tacos, Seven Lives, and La Chilaca in one of Toronto's most beloved food corridors. View...
BLACK FOODIE Week (BFW) is a digital celebration of Black food culture in Toronto spearheaded by founder of BlackFoodie.co, Eden Hagos and her team. Beginning September 20 to September 27, this week long event is connecting people with Black-owned restaurants in the city and c...
Easy
Moderate
Easy
Easy
Easy
Easy
Marvelous by Fred
Bonne Nouvelle Pâtisserie
8Mile Detroit Style Pizza
Thobors Boulangerie Patisserie Café
Delysées Luxury Desserts
Illstyl3 Sammies
Agio
4th and 7
Craque de Crème
Ginger's Cupcakes and Desserts
Meat & Pie Co.
Fill Me Up, Buttercup!
