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With Christmas fast approaching and forewarnings that we better be doing our Christmas shopping early, what better present to get your food fanatic friend than a colourful, entertaining and insightful cookbook. To celebrate the culinary prowess Canada (quite frankly) does not get recognition for, we have compiled a list of some of our favourite cookbooks from local Toronto chefs and beyond. Whether you're looking for a definitive guide to butchery, a master's words on cheese or an epic tale of a cross-Canada road trip, you'll find it on the list below.