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When I discuss Thai food with my friends, the first dish that comes to mind is pad Thai. Though there's a fondness associated with pad Thai, one of the most underrated dishes is khao soi. Originating in regions of Northern Thailand and Laos, this popular dish has variations across Southeast Asia. The most prevalent version in Toronto consists of egg noodles in a curry with proteins, veggies and usually a display of crispy egg noodles. There are a plethora of options around the city, so be sure to grab one from your local Thai restaurant.
Here are some of the best khao soi in Toronto.