Make Chica's Chicken's favourite side -- their famed bean salad. Comprised of black beans, corn, jalapeños, peppers, lime and chilli spice. This salad is perfect for a summer picnic, pot-luck or go-to side dish.
If you give this recipe a shot, make sure to post up your creation on Instagram and tag @tastetoronto and @chicas.chicken!
Bean Salad 5 Steps
Finely chop red peppers, jalapeños, green onions, chives and cilantro.
Open cans of corn and black beans. Drain and rinse well.
Combine corn and black beans with chopped vegetables and herbs.
In a separate bowl, combine onion powder, garlic powder, ancho chilli powder, sugar, salt and pepper.
Add oil, lime juice and dry spices to corn, bean and vegetable mixture. Mix until combined.