Here are the official Michelin selections for Toronto
1 year ago
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1 year ago
It's official, Michelin has finally selected its list of anointed Toronto restaurants after months of anticipation from both those in the industry and general public.
Below is the official list of the newly minted Michelin-starred restaurants in Toronto, with a breakdown of how many stars each establishment has received.
1 star - High-quality cooking, worth a stop.
2 stars- Excellent cooking, worth a detour.
3 stars- Exceptional cuisine worth a special journey.
Additional awards received are:
Michelin Service Award: Edulis
Sommelier of the Year: Christopher Sealy from Alo
Exceptional Cocktail Award: Giulia
Bib Gourmand: The Ace, Alma, Campechano, Bar Raval, Cherry St. Bar-B-Que, Chica's Chicken, Favorites Thai, Grey Gardens, Enoteca Sociale, Fonda Balam, Fat Pasha, Indian Street Food Company, La Bartola, R&D, Sumilicious Smoked Meat & Deli, Wynona and Puerto Bravo.
1 star
Helmed by chef Patrick Kriss, Alo Restaurant on Spadina is lauded for classically prepared but contemporarily executed French fare.
1 star
Another Patrick Kriss restaurant, Alobar Yorkville provides the same exceptional cooking, albeit, in a more relaxed environment.
1 star
From the creators of Miku and TORA comes Aburi Hana, a modern Kyō-Kaiseki restaurant spearheaded by chef Ryusuke Nakagawa, who delivers an exquisite seasonal menu that changes every two months.
1 star
Revered as the best Italian restaurant in the world (outside of Italy), Don Alfonso is the first North American restaurant of Michelin star chefs Alfonso and Ernesto Laccarino.
1 star
Helmed by husband and wife duo Tobey Nemeth and Michael Caballo, Edulis (meaning 'edible' in Latin) has made a name for itself on both a local and international stage, with the 30-seat restaurant even landing a mention on The World's 50 Best.
1 star
Fine-dining establishment in Yorkville offering modern European fare in an intimate setting.
1 star
This modern restaurant in Thornhill offers a tasting menu rooted in Canadian cuisine, with Asian-influences.
1 star
From David Minicucci and Rob Rossi comes this sleek Italian restaurant in Rosedale. Showcasing cuisine from the region of Liguria, the focus here is fish and seafood.
1 star
Authentic Kaiseki cuisine located in North York lead by chef Masaki Hashimoto.
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