TasteToronto | Honey Butter Corn Ribs

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Honey Butter Corn Ribs

Easy

Honey Butter Corn Ribs

Vicky Tran

Vicky Tran

Instagram
Honey Butter Corn Ribs

Method

Honey Butter Corn Ribs 4 Steps

  • Step 1

    To prepare the corn ribs, cut each corn cob in half down the middle, then stand each corn cob half vertically, making sure that the cutting board and knife are secure. Carefully split each corn cob half into quarters vertically, cutting right through the center of each cob. Repeat this process until all of the corn cobs have been cut into “ribs.”

  • Step 2

    Lightly season the corn ribs with salt and cook on a preheated and well-oiled grill until the corn kernels are cooked and lightly charred.

  • Step 3

    In a small pot, combine the butter, honey and chili flakes and cook just until all of the butter has melted.

  • Step 4

    Brush the honey butter onto each of the grilled corn ribs, sprinkle with the sliced scallions and serve.

Tags:

Toronto Recipes

Best Corn Ribs Recipes

Honey Butter Corn Ribs

Easy

Honey Butter Corn Ribs

Vicky Tran

Vicky Tran

Instagram
Honey Butter Corn Ribs

Yields:

Serves 4

Prep Time:

0 hours 20 mins

Cook Time:

0 hours 10 mins

0.0

Rate This Recipe

American

Side Dishes

Ingredients

Honey Butter Corn Ribs

  • 3 corn cobs, husks removed

  • 1/3 cup unsalted butter

  • 1/4 cup scallions, sliced

  • 1/2 teaspoon crushed red chili flakes

  • 2 teaspoons honey

  • Kosher salt, as needed

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Method

Honey Butter Corn Ribs 4 Steps

  • Step 1

    To prepare the corn ribs, cut each corn cob in half down the middle, then stand each corn cob half vertically, making sure that the cutting board and knife are secure. Carefully split each corn cob half into quarters vertically, cutting right through the center of each cob. Repeat this process until all of the corn cobs have been cut into “ribs.”

  • Step 2

    Lightly season the corn ribs with salt and cook on a preheated and well-oiled grill until the corn kernels are cooked and lightly charred.

  • Step 3

    In a small pot, combine the butter, honey and chili flakes and cook just until all of the butter has melted.

  • Step 4

    Brush the honey butter onto each of the grilled corn ribs, sprinkle with the sliced scallions and serve.

Tags:

Toronto Recipes

Best Corn Ribs Recipes

Honey Butter Corn Ribs