19
1211 St Clair Ave W
Kaito Sushi Omakase
With a constantly changing sushi menu served at a long wooden bar, this St. Clair Avenue restaurant is perfect for those who love traditional, refined sushi. Kaito is run by Chef Donghwi Jang, who has trained under Chef Yoshinaga Tsuyoshi of Kasa Moto and Shoushin repute.