The best Bûche de Noël in Toronto is Christmas decadence at its finest.
Up your cake game this holiday season with this festive dessert, also known as a yule log. This popular Christmas cake roll is a traditional French dessert that’s eaten this time of year and is decorated to resemble a wooden log. It’s then decked out with a bunch of other decorations like berries and meringue mushrooms.
Here are ten places where you can get a Bûche de Noël in Toronto.
1636 Bayview Ave
Bomou Artisanal Bakery
One of the holiday arrivals at this pastry shop in Leaside is their Bûche de Noël. It consists of a gluten-free chocolate cake with hazelnut ganache, caramel mousse and hazelnut cream and serves up to ten people.
665 Queen St W
Nord Lyon
The yule logs at this French bakery near Queen and Bathurst are decked out for the holidays. They’re covered in chocolate and decorated with meringues and fruit.
787 Queen St W
Dufflet - Queen
Not only is the Bûche de Noël at this dessert cafe on Queen West available in two sizes but also as a mini chocolate stump. They come in three flavours like caramel chocolate, hazelnut and pistachio vanilla.
1374 Queen St W
The Tempered Room
The Bûche de Noël at this patisserie in Parkdale is large enough to be sliced into eight or ten portions and includes cherrywood smoked 56% chocolate mousse, blood orange curd, blackstrap gingersnap feuilletine and a cinnamon roll joconde.
224 Queen St W
Marvelous by Fred
This French bakery on Queen West has two types of meringue-based yule logs for the holidays. They’re coated with dark chocolate whipped cream and topped with dark chocolate shavings or speculoos biscuits whipped cream with white chocolate shavings.
300 Eglinton Ave W
Goûter - Eglinton
There are three kinds of yule logs to choose from at this French patisserie on Bathurst and on Eglinton. Offerings include a traditional Bûche de Noël, a yule log with three different types of chocolate and a mysterious frozen log with hazelnut ice cream and candied hazelnut coated meringues.
1418 Dundas St W
Hadrien Verrier Patisserie
One of the items on this patisserie’s holiday menu includes three kinds of Bûche de Noël. There’s Le Trois Chocolats, Christmas Fragola that consists of a mascarpone tonka cheesecake and Nutty Santa.
TD Towers
Delysées Luxury Desserts
Get a yule log delivered right to your door this holiday season by Delysées. They have five flavours to choose from, including pistachio, tiramisu, praline rocher, flourless chocolate and chocolate raspberry. You can also find their cakes at all Pusateri’s locations.
1099 Yonge St
Nadege
The holiday yule log collection at this French patisserie features five Bûche de Noël that are too pretty to eat. Options include a classic chocolate sponge cake, a tropical ice cream log with layers of coconut lime ice cream and a fruity and zesty log cake.
655 College St
Bonne Nouvelle
The Bûche de Noël at this French-Korean patisserie in Little Italy is wrapped in a pink silk Korean bojagi wrap. This chocolate cake consists of different elements like a hazelnut joconde, yuzu crémeux, mandarin gelée, hazelnut mousse and chocolate biscuit moelleux.
The best Bûche de Noël in Toronto is Christmas decadence at its finest.
Up your cake game this holiday season with this festive dessert, also known as a yule log. This popular Christmas cake roll is a traditional French dessert that’s eaten this time of year and is decorated to resemble a wooden log. It’s then decked out with a bunch of other decorations like berries and meringue mushrooms.
Here are ten places where you can get a Bûche de Noël in Toronto.
1636 Bayview Ave
Bomou Artisanal Bakery
One of the holiday arrivals at this pastry shop in Leaside is their Bûche de Noël. It consists of a gluten-free chocolate cake with hazelnut ganache, caramel mousse and hazelnut cream and serves up to ten people.
665 Queen St W
Nord Lyon
The yule logs at this French bakery near Queen and Bathurst are decked out for the holidays. They’re covered in chocolate and decorated with meringues and fruit.
787 Queen St W
Dufflet - Queen
Not only is the Bûche de Noël at this dessert cafe on Queen West available in two sizes but also as a mini chocolate stump. They come in three flavours like caramel chocolate, hazelnut and pistachio vanilla.
1374 Queen St W
The Tempered Room
The Bûche de Noël at this patisserie in Parkdale is large enough to be sliced into eight or ten portions and includes cherrywood smoked 56% chocolate mousse, blood orange curd, blackstrap gingersnap feuilletine and a cinnamon roll joconde.
224 Queen St W
Marvelous by Fred
This French bakery on Queen West has two types of meringue-based yule logs for the holidays. They’re coated with dark chocolate whipped cream and topped with dark chocolate shavings or speculoos biscuits whipped cream with white chocolate shavings.
300 Eglinton Ave W
Goûter - Eglinton
There are three kinds of yule logs to choose from at this French patisserie on Bathurst and on Eglinton. Offerings include a traditional Bûche de Noël, a yule log with three different types of chocolate and a mysterious frozen log with hazelnut ice cream and candied hazelnut coated meringues.
1418 Dundas St W
Hadrien Verrier Patisserie
One of the items on this patisserie’s holiday menu includes three kinds of Bûche de Noël. There’s Le Trois Chocolats, Christmas Fragola that consists of a mascarpone tonka cheesecake and Nutty Santa.
TD Towers
Delysées Luxury Desserts
Get a yule log delivered right to your door this holiday season by Delysées. They have five flavours to choose from, including pistachio, tiramisu, praline rocher, flourless chocolate and chocolate raspberry. You can also find their cakes at all Pusateri’s locations.
1099 Yonge St
Nadege
The holiday yule log collection at this French patisserie features five Bûche de Noël that are too pretty to eat. Options include a classic chocolate sponge cake, a tropical ice cream log with layers of coconut lime ice cream and a fruity and zesty log cake.
655 College St
Bonne Nouvelle
The Bûche de Noël at this French-Korean patisserie in Little Italy is wrapped in a pink silk Korean bojagi wrap. This chocolate cake consists of different elements like a hazelnut joconde, yuzu crémeux, mandarin gelée, hazelnut mousse and chocolate biscuit moelleux.
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