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Soup season is here! Nothing warms you up on a cold day quite like a bowl of ramen.
A popular and savory Japanese dish that consists of wheat noodles served in a flavourful broth, ramen is known for its versatility and wide range of regional variations, with ingredients such as sliced pork, seaweed, green onions and soft-boiled eggs commonly used to enhance its taste.
Ramen's broth can be based on soy sauce (shoyu), miso, pork (tonkotsu, or salt (shio), each providing a distinct and delicious flavor profile. Here are 25 of the best places to slurp up a bowl of ramen in Toronto.