Sandra Lau

Editorial Writer

Restaurants

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Then and Now

by Sandra Lau

Restaurants

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Empire Supper Club

by Sandra Lau

Shops

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Affinity Fish

by Sandra Lau

Restaurants

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Oji Seichi

by Sandra Lau

News

This is Markham’s latest spot for elevated Italian fare and regional wines

by Sandra Lau

Restaurants

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Avling

by Sandra Lau

Restaurants

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Yokai Izakaya

by Sandra Lau

Shops

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Russell's Butcher & Deli

by Sandra Lau

Cafes

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District 3 Viet Cafe

by Sandra Lau

Feature

Toronto’s sake revival is here, and it’s spectacular

by Sandra Lau

News

It’s official—Ossington is one of the world’s coolest streets, according to Time Out

by Sandra Lau

News

After years of uncertainty, Chantecler teases a new home in Bloorcourt Village

by Sandra Lau

News

Momofuku Goods is finally coming to Canada this summer

by Sandra Lau

News

After a 2-year hiatus, Chef Nuit’s Kiin is making a royal comeback

by Sandra Lau

News

Aloette and Dog Child are throwing an all-day Block Party for you and your pup

by Sandra Lau

News

Wine down and get down at the first-ever "Splash Dance" by Grape Crush Wine Bar

by Sandra Lau

News

This colorful Asian eatery does specialty Korean bites and rotating weekly banchan

by Sandra Lau

News

The hunt is on for free, boozy “Poptails” around Toronto this summer

by Sandra Lau

News

Toronto’s revered Chinese popup is finally opening their first restaurant

by Sandra Lau

News

Bloor West Village’s beloved Latin restaurant is permanently closing after 18 years

by Sandra Lau

News

Experience charcuterie on the water with a guided paddle tour from Cheese Boutique

by Sandra Lau

News

Ruru Seichi is the ice cream-and-ramen collab we didn’t know we needed

by Sandra Lau

News

Bring home chef-grade groceries at Pasta Forever’s farmers’ market popup

by Sandra Lau

News

Dance, drink, and grab your Burger Drops at tomorrow’s legendary DDBX Block Party

by Sandra Lau

News

Toronto’s newest fish-and-chips spot is hidden inside a famous fishmonger

by Sandra Lau

News

An adorable “donut trailer” has rolled into Liberty Village

by Sandra Lau

News

Bloordale will be transformed this weekend into a huge street festival

by Sandra Lau

News

This beloved local gift shop is hosting food-and-art sidewalk popups all summer

by Sandra Lau

News

What’s on the “post-summer solstice menu” by Bar Mignonette and Florette

by Sandra Lau

News

Burger Drops and Aloette collaborate on the ultimate burger for one night only

by Sandra Lau

News

This new app makes it easy for Toronto food makers to book professional kitchens

by Sandra Lau

News

Found Coffee and Drip Creamery just dropped the perfect summer ice creams

by Sandra Lau

Restaurants

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Mademoiselle

by Sandra Lau

News

Unwind with specialty eats and drinks at this hip Chinese izakaya

by Sandra Lau

News

Toronto chefs want to help you celebrate Ocean Week this year

by Sandra Lau

News

Every June 5 is now Free Shawarma Day at this popular Iraqi street food restaurant

by Sandra Lau

News

This indoor playground for kids is a foodie-parent’s dream come true

by Sandra Lau

News

22 Toronto restaurants made this year’s Canada’s 100 Best list

by Sandra Lau

Restaurants

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Recette

by Sandra Lau

News

Enjoy wine pairings with "spice-y" foods at tomorrow's Spice Food & Wine Festival

by Sandra Lau

News

The team behind Good Luck Cafe has opened a new Hong Kong-style eatery

by Sandra Lau

News

You can now get competition-level coffee at The Anndore House

by Sandra Lau

News

6 years later, Matty Matheson finally opens doors to his Palace

by Sandra Lau

News

Celebrate all things Asian this evening at stackt’s Asian night market

by Sandra Lau

News

A first look at Challenges, the new rewards feature on SkipTheDishes

by Sandra Lau

News

Vietnamese brunch is now being served at this Baldwin Village gem

by Sandra Lau

News

One of NYC’s most popular pizza shops is coming to Toronto

by Sandra Lau

News

The Michelin guide is finally coming to Canada

by Sandra Lau

News

Popular pastry shop Roselle releases candle scented like their own tart shells

by Sandra Lau

News

A new commissary kitchen by Terroni is coming to the Junction Triangle

by Sandra Lau

News

Toronto’s original Filipino pizzeria is hosting an intimate dinner this Sunday

by Sandra Lau

News

Yorkville is getting a new basement bar with Korean-inspired cocktails

by Sandra Lau

News

This munchies day, get free pizza and ice cream courtesy of Superette

by Sandra Lau

Feature

The story of Lao food, retold by Toronto chefs

by Sandra Lau

News

This casual Korean spot makes “keto gimbap” with egg instead of rice

by Sandra Lau

News

This Taiwanese restaurant has been serving the same noodles for 127 years

by Sandra Lau

News

Toronto’s original Lao pop-up is finally getting its own storefront

by Sandra Lau

News

Beloved family-run Syrian restaurant permanently closes

by Sandra Lau

News

'World’s largest barbecue concept' is finally coming to Toronto

by Sandra Lau

News

This to-be-opened izakaya has been doing super collabs right under your nose

by Sandra Lau

News

At the new coffee-focused Boxcar Social, baristas run their own shop and vinyl tracks

by Sandra Lau

News

A massive all-day Asian market with eats, drinks and live events is coming to the Annex

by Sandra Lau

News

These toast-and-serve bagels are pre-filled with Asian-inspired spreads

by Sandra Lau

News

After 6 years of colourful brunch favourites, Baddies is doing their last call this month

by Sandra Lau

News

Life gave him lemons, so this Toronto bartender made a limoncello brand

by Sandra Lau

News

No more “sips in a bag” for this Thai café—say hello to cups on straps

by Sandra Lau

News

29 years, 29 stores: Celebrate T&T’s legacy with sales and giveaways all through March

by Sandra Lau

News

Known for low-sodium noodle soups, Toronto’s salon-turned-eatery opens its first brick-and-mortar store

by Sandra Lau

News

Ask a gelato engineer: You can now book Death In Venice’s 16-flavour tasting tour online

by Sandra Lau

Bars

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Midnight Market

by Sandra Lau

Restaurants

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Oroshi Fish Co.

by Sandra Lau

News

'Bubbly, not boozy': Meet the luxury kombucha that pops, fizzles and clinks like sparkling wine

by Sandra Lau

News

The pop-up behind Toronto’s latest pie obsession is moving to King West

by Sandra Lau

News

Upscale Greek restaurant Pétros82 reopens with a fresh fish market where you can handpick your seafood

by Sandra Lau

News

The secret behind Kome Yogurt? A passion for probiotics, Asian fruit and a hidden speakeasy

by Sandra Lau

News

Find sustainable seafood dishes from Toronto chefs for the Ocean Wise Festival this month

by Sandra Lau

News

Fluffy pancakes for a cause: How a Toronto company is making a difference with their own pancake mix

by Sandra Lau

News

Go on a walking food tour at this new, multi-concept hub with street bites from Sichuan and Jingzhou

by Sandra Lau

News

This Japanese-inspired pâtisserie makes shock-frozen, high-end desserts that stay fresh for an entire month

by Sandra Lau

News

Find super rare sashimi-grade seafood and sushi supplies at this new Japanese fish market

by Sandra Lau

News

Fried chicken and curated bubbles: Paris Paris’s latest concept is all about the fun

by Sandra Lau

News

A new hybrid concept brings Lebanese and Indonesian classics under one roof

by Sandra Lau

News

Get hard-to-find dishes from every corner of Vietnam at this new Queen West restaurant

by Sandra Lau

News

This new grab-and-go Vietnamese spot is a testament to casual comfort foods

by Sandra Lau

News

Toronto’s original Birria taco joint opens second location downtown

by Sandra Lau

News

Makan and Fugo are delivering savoury and sweet holiday feasts to your door

by Sandra Lau